The two critical mistakes most people make when cooking

Cooking, the truth is, has its own little secrets for the recipe to succeed and have the desired result. Secrets that may escape a lot of people, resulting in mistakes that in the end do not have the cooking effect you want. And you may think that you have followed the recipe faithfully or you think that it is an easy recipe, but in the end you do not know what went wrong.

See below two critical and common mistakes that most people make when cooking:

They do not stir the spaghetti often

Do you think that cooking spaghetti is an easy task? Then why don't you do well every time? Or because several times they muddy you or are stuck together. Do you make the common mistake? What is this?

Do not mix them when you throw them in the pot. Or you mix them then but then you leave them. Spaghetti needs frequent stirring due to the starch released during cooking.

They "clog" the pan

The truth is that when you have to fry a large amount, like many potatoes, it is convenient to put everything in the pan to finish. However, when you "stuff" it, the food will not cook well. So he preferred the two or even three frying pans for definitely a better result.

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