FRENAROS: Smell the fresh halloumi at Hatzigiorki Mills (PICTURES)

The anari foamed and the fresh halloumi smelled musky in the 9th workshop offered by Hatzigiorki Mills, as part of the original Heartland of Legends route, yesterday Sunday, August 21.

Mrs. Krina Assioti once again with her mastorkan taught locals as well as tourists of our island from abroad the secrets surrounding the unique halloumi of Kokkinohoria.

The participants of the program tasted hot halloumi straight from the cauldron, as well as mature halloumi, preserved in its "noro" and fresh steamed anari with cinnamon and honey.

The honey for serving the anari was a kind sponsorship of the beekeepers of Myrofora honey, based in Frenaros.

At the end of the program, participants received a knitted watermelon coaster to remind them of Frenaros, the land of watermelon and its derivatives.

The coasters have been knitted by the hands of Mrs. Chrysoula Petinaris, from Frenaros.

You can find information about the rest of the workshops as well as about the local artisans and producers on the page https://heartlandoflegends.com/ergastiria/?district=ΑΜΜΟΧΩΣΤΟΣ ;