Kolokasi Sotiras "travels" to Halkidiki

3 0 Gastronomy, Kolokasi

The Larnaca Rural Women 's Association, which has been proclaimed "Ambassador of Gastronomy", participates in the Mount Athos Area KOUZINA Festival this year as well.

A written announcement states that "the Association participates in the largest gastronomic event, the Mount Athos Area KOUZINA Festival, which is held in Eastern Halkidiki. KOUZINA cooperates with the Hotel Owners Association of Thessaloniki and is under the auspices of EOT. and the Club of Chefs of Macedonia - Thrace "Alexander the Great", while the head of the event is the well-known Chef Dina Nikolaou ".

The Larnaca Rural Women's Association will participate in the events of the opening of the Festival on May 15, which ends on June 15, 2018. The opening event will take place in the square of the traditional cafe "I Lanara" in Arnaia, where guests will try traditional lukas , will drink "mudovina", will dance and sing with local dance groups.

Kolokasi Sotiras will be presented

According to the announcement, on May 16, the celebration of the old local potato will be held for the Cypriot zucchini Sotiras. Members of the Association will present to the public two recipes with Cypriot courgette material (product of PDO Cyprus, while a traditional cooking class will be delivered by housewives - members of the Women's Group of Paleochori, who will promote local potato production. Members of the Chefs Club of Macedonia - Thrace "Alexander the Great" will also participate.

The Rural Women 's Association "as a true ambassador of gastronomy will present the tradition and culture of Cyprus through local products which will be transferred to Eastern Halkidiki. The delegation also includes Cypriot journalists, who will cover the events ", while the Association expresses" thanks "to the Cyprus Tourism Organization for the support it offers.

Source: Time Out Cyprus