Definitely one or more of the 61 total restaurants that are proposed this year in the 9 categories of the "Time Out Eating Awards 2014" you will have visited…
Tonight, the institution is organized for the tenth consecutive year by Time Out Cyprus magazine, the first entertainment and entertainment guide in Cyprus, in order to upgrade the quality of domestic gastronomy, but also to reward all remarkable efforts in the field of catering.
The Time Out Eating Awards is an international institution and is organized by almost all Time Outs around the world.
The most delicious deck-eat!
10 years full of awards, flavors, emotions, smiles, recipes, creativity, love, passion, ingenuity, taste! For the tenth consecutive year, the largest gastronomic institution in Cyprus is here to reward the top restaurants on the island, with the contribution of Nespresso, which presents the awards.
Here are the 9 categories with 61 candidate restaurants * for this year:
NEW ARRIVAL
Alchemies Café, Wine Bar (Larnaca)
Gastra Kitchen Tavern (Limassol)
DOT (Nicosia)
The Gym (Nicosia)
The Gallery (Nicosia)
Lego Tavern (Paphos)
FISH
Captain's Table
Zephyrus (Larnaca)
Reeds (Protaras)
Perigiali in the city (Nicosia)
Pyxida (Nicosia)
Puesta Oyster Bar & Grill (Limassol)
Santa Elena (Libra)
international cuisine
1900 Melathron Bistrot Wine (Nicosia)
Columbia Steak House (Limassol)
Domus Lounge Bar & Restaurant (Nicosia)
Nippon Japanese Lounge (Limassol)
No Reservations (Nicosia)
Mediterranean cuisine
Artima Bistro (Limassol)
Bastione (Nicosia)
Clubhouse - Minthis Hill (Tsada, Paphos)
Mint & Cinnamon Kitchen Bar (Nicosia)
The Dishes (Limassol)
Souxou Mouxou Mandalaki (Nicosia)
Tutto Il Giorno Romantica (Nicosia)
BAR / CAFE / RESTAURANT
Alati by the sea
Da Vinci café-lounge bar (Limassol)
(in) Theory Cocktail Bar (Limassol)
Library café-bar (Limassol)
The Market Company (Nicosia)
Symbols Lounge Bar & Grill (Nicosia)
Vino Cultura Wine & Tapas Bar (Nicosia)
TAVERN
Agios Epictetos (Armenochori, Limassol)
Karatello (Limassol)
Letympou (Letympou, ep. Paphos)
The Cooks (Nicosia)
Musician (Sotira, El. Ep. Famagusta)
Skourouvinos (Limassol)
Ttappis (Paralimni)
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| Last year's Tavern Musician Award in the Best Tavern 2013 category |
SOUVLAKI
The Answer (Nicosia)
Leventis (Nicosia)
Peroutsios (Larnaca)
Piazza Gourounaki (Nicosia)
Picantiko (Nicosia)
Three plus One (3 + 1) (Nicosia)
Nice Crazy (Limassol)
NICE PRICE
Limoncello Deli-Bar (Nicosia)
Ocean Basket (Nicosia)
Olives & Burgers Healthy Café (Nicosia)
Fesia's skewer (Larnaca)
In Nissian (Nicosia)
Wagamama (Nicosia)
HOTEL COMPANY
Asian Corner at Leander (Aphrodite Hills, Paphos)
Fishbone (Sunrise Pearl, Protaras)
Koi Bar (Capo Bay, Protaras)
Mavromatis (Four Seasons, Limassol)
Notios (Almyra, Paphos)
Nozomi (So Nice & So White Boutique Hotels, Ayia Napa)
Polo (Alasia, Limassol)
Seasons Oriental (Four Seasons, Limassol)
Vivaldi (Four Seasons, Limassol)
* The 61 candidate restaurants were selected by a multi-member special committee convened by Time Out, which consisted of connoisseurs of gastronomy specializing in catering.
From there, readers of Time Out magazine had the opportunity to participate in the promotion of the best restaurants in Cyprus, voting for their favorite restaurants for 3 months (July - September 2014). A total of 46,585 votes were cast for the magazine's readers, an impressive number of entries that show the love of the people for the institution!
This year, 4 more honorary awards will be given that are out of the voting process and are decided by a special committee of Time Out magazine, of which the award for the restaurant with the Best Wine Cava, the Best Cypriot Product, the Chef of the Year award , and the Excellence of Taste.
The brilliant award ceremony will take place tonight, Tuesday 16 December, at the Royal Hall in Nicosia, with presenters Louis Patsalidis and Sylia Ioannidou!
The menu of the evening will be based on fish, which will be cooked for the guests by the award-winning michelin star, chef Lefteris Lazarou.
The most delicious deck-eat!
Let's remember who were the big winners of the previous 9 years - some are still here while some others unfortunately didn't make it. See HERE the big winners of the duck-eat.
Are you bon viveur
If you are a foodie, know that "The Golden List of Restaurants 2015" is currently being released, a luxury edition of Time Out Cyprus magazine, which is undoubtedly the "Bible" with the top restaurants on the island.
Source: City Free Press