Authentic Spanish paella

Ingredients

• 3 cups teaspoon rice (place it for 2 hours in water and apple cider vinegar)
• 3 tbsp olive oil
• 1 medium onion, finely chopped
• 1 medium tomato, finely chopped
• 1 bunch of fresh dill chopped
• 1 clove of garlic, finely chopped
• 1 chicken breast, cut into pieces
• Chicken broth
• 100 gr. tsoritho
• 200 gr. shrimp cleaned
• Salt Pepper

Implementation

step 1

Heat the olive oil in a saucepan over medium heat.

step 2

Add the onion, garlic and tomato and sauté until they wither.

step 3

Add the chicken and chorizo ​​and sauté until golden brown on all sides.

step 4

Add the rice to the pot and enough chicken broth to cover all the rice.

step 5

Finally, place the shrimp on top, garnish with dill and cover with a lid.

step 6

Simmer over medium heat until the rice has absorbed all the liquid.

step 7

Garnish with lemon and serve hot.