Beans with almonds

Ingredients

• 3 cloves of garlic cut into thin slices
• 200 gr. Fresh peeled green beans
• 40 gr. butter
• 100 gr. sliced ​​almonds

Implementation

step 1

Melt the butter over medium heat and add the beans and garlic.

step 2

Cook for 7-10 minutes on low heat, stirring occasionally.

step 3

Place the almonds in a non-stick pan and cook until light brown.

step 4

Once the beans are cooked, mix with the toasted almonds and serve.