Italian pasta salad

Ingredients

• 2 cups tea pasta boiled
• 1 cup teaspoon mozzarella balls cut in half
• 1/2 cup of salami tea cut in half
• 2 cup tea spinach leaves
• 2 cups tea cherry tomatoes
• 1 cup teaspoon chopped artichoke heart (canned or boiled)
• 1/2 cup teaspoon olives in slices
• 1/3 tsp olive oil
• 2 tbsp vinegar
• 1 clove of garlic, finely chopped
• 2 tbsp. Italian spice
• 1 tbsp freshly chopped parsley
• A few flakes of red pepper
• Salt
• Freshly ground black pepper

Implementation

step 1

In a large bowl, toss the pasta, mozzarella, salami, spinach, cherry tomatoes, artichokes and olives.

step 2

For the dressing, add the olive oil, vinegar, garlic, Italian spice, parsley and red pepper flakes to a jar, close with the lid and shake until well combined.

step 3

Season to taste and pour the dressing into the pasta bowl.

step 4

Mix well and enjoy.