step 1
We cut them sliced, put them in the pan with the oil and salt and leave them on a low heat to caramelize for 4-5 minutes.
step 2
Peel an apple and cut it into thin slices. Mix the slices with the lemon juice and the petimezi.
step 3
Open the dough and spread the apple slices on it. Put the caramelized onions, cheddar and almonds on top.
step 4
Bake it on high heat for about 10 minutes, until the cheese is melted and the dough is golden brown.
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