Salad with egg and avocado

Ingredients

• 1 avocado, puree
• 3 boiled eggs, finely chopped
• 1 tbsp sweet pickle
• 1 tbsp chopped onion, optional
• 1 tbsp chopped celery, optional
• Salt for taste

Implementation

step 1

Place the avocado and eggs in a bowl and mix.

step 2

Add the sweet pickle, onion, celery and salt and mix until the mixture is homogeneous.

step 3

Enjoy immediately in sandwiches or crackers or place in an airtight package and refrigerate.