Semolina halva with orange aroma

Ingredients

• 1 cup tea seed oil
• 2 cups thick semolina tea
• 2 1/2 cups teaspoon sugar
• 2 cup of tea water
• Grated cinnamon
• 2 cloves
• Grate 2 oranges
• 2 cup teaspoon of orange juice
• A few chopped walnuts (optional)

Implementation

step 1

Put the oil in a saucepan and heat over high heat.

step 2

Bake the semolina until golden, stirring not to burn.

step 3

Add the water, orange juice, sugar and cloves, stirring until it absorbs the liquid. Before the cooking is over, add the walnuts (optional).

step 4

Remove from the heat and cover with a towel.

step 5

Allow to cool slightly and place in a cake tin.

step 6

When serving, garnish with grated cinnamon.