Recipe for Stuffed Eggs with Mayonnaise

Ingredients

• 12 eggs
• 1/2 cup mayonnaise tea
• 1 tsp. yellow mustard
• 1/2 tsp. worcestershire sauce
• 1/2 tsp. salt
• 1/2 tsp. paprika

Implementation

step 1

Hard boil the eggs and set aside.

step 2

When cool, cut in half lengthwise, carefully remove the yolks and place in a bowl.

step 3

Add the mayonnaise, mustard, worcestershire sauce and salt to the bowl with the egg yolks and mix until smooth.

step 4

Spoon the filling into the egg whites, garnish with sweet paprika and refrigerate until ready to eat.