Recipe for Baked Butter Croissants with Ham and Cheese

Ingredients

• 1/4 cup teaspoon unsalted butter at room temperature
• 2 tbsp mustard
• 2 spring onions, cut into thin slices
• 1 tbsp honey
• 12 mini butter croissants, cut in half
• 3/4 kg smoked ham in thin slices
• 6 slices of cheese, cut diagonally
• 1 large egg white
• Salt and freshly ground black pepper
• 2 tbsp. poppy seed (optional)

Implementation

step 1

Preheat the oven to 190 degrees and spread a greased pan on a baking sheet.

step 2

In a small bowl, mix the butter with the mustard, spring onions and honey. Season to taste and stir.

step 3

Spread the butter mixture on each side of the croissants and fill with ham and cheese and place in the prepared pan.

step 4

In a small bowl beat the egg white and 1 tbsp. Brush the tops of the croissants with the mixture and sprinkle with poppy seeds.

step 5

Bake in the preheated oven for about 15-20 minutes. Let stand for 5 minutes and serve hot.