Recipe for Pasta Salad with Salmon

Ingredients

• 300 gr. pasta
• 300 gr. smoked salmon
• 100 gr. green beans, cut in half
• 4 eggs
• 320 gr. cherry tomatoes cut in half
• 60 gr. baby spinach & arugula
• 1/3 cup tea pitted black olives
• 2 tbsp capers
• 1/4 cup tea olive oil
• 1/4 cup tea with lemon juice

Implementation

step 1

Cook the pasta following the instructions on the package, adding the beans for the last 5 minutes of boiling. Strain and transfer to a large serving platter.

step 2

Meanwhile, bring a small saucepan of water to a boil. Add the eggs and cook for 5 minutes or until cooked to your liking.

step 3

Add the cherry tomatoes, spinach and arugula, salmon, olives and capers to the pasta mixture, season with salt and pepper and mix well.

step 4

Beat the oil and lemon juice in a small bowl until well combined and pour over the salad. Peel each egg, cut in half and place on top of the salad.