Recipe for Grilled Bacon Wrapped Shrimp

Ingredients

• 16 jumbo shrimp
• 3/4 tsp. Cajun seasoning
• 8 strips of bacon, cut in half
• 16 toothpicks
• 2 tbsp honey

Implementation

step 1

Preheat the oven to 200 degrees.

step 2

Place the bacon slices on the baking sheet in a single layer and bake for 10 minutes. Remove the pan from the oven and allow the bacon to cool slightly.

step 3

Place the shrimp on a plate and sprinkle both sides with the Cajun seasoning. Secure the bacon on top of the shrimp using a toothpick. Put them in the fridge for 25 to 30 minutes.

step 4

Place the prepared shrimp in the pan and bake for 10 minutes.

step 5

Place the shrimp on a plate and drizzle with honey. Serve immediately, being careful with the toothpicks.