Make a delicious louvi stew

Who said that fasting does not have its… taste? We present you a unique and special recipe with louvi stew (vinegar) of Snow from Avgorou.

Ingredients:

• 1 cup olive oil
• 1 cup red vinegar
• 4-5 large onions cut into strips
• 1 kg of peeled (dry) or dry beans after first soaking for one night
• some peppercorns
• whole cinnamon broken
• 3-4 bay leaves
• Salt

Instructions:

• Boil the beans until soft
• Fry the onion in olive oil in another pot until soft
• Add the vinegar to the onion and let it evaporate
• Add the beans
• Add the bay leaf, pepper and cinnamon
• Add water until it covers our mixture
• Cover and let it boil on low heat until the beans soften
• We serve

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