Ingredients
- 2 cups tea pasta boiled
- 1 cup teaspoon mozzarella balls cut in half
- 1/2 cup of salami tea cut in half
- 2 cup tea spinach leaves
- 2 cups tea cherry tomatoes
- 1 cup teaspoon chopped artichoke heart (canned or boiled)
- 1/2 cup teaspoon olives in slices
- 1/3 tsp olive oil
- 2 tbsp vinegar
- 1 clove of garlic, finely chopped
- 2 tbsp. Italian spice
- 1 tbsp freshly chopped parsley
- A few flakes of red pepper
- Salt
- Freshly ground black pepper
Implementation
step 1
In a large bowl, toss the pasta, mozzarella, salami, spinach, cherry tomatoes, artichokes and olives.
step 2
For the dressing, add the olive oil, vinegar, garlic, Italian spice, parsley and red pepper flakes to a jar, close with the lid and shake until well combined.
step 3
Season to taste and pour the dressing into the pasta bowl.
step 4
Mix well and enjoy.