It may not be the most favorite for many. Maybe because of its taste or smell, most people do not like broccoli.
But according to a new scientific discovery, broccoli helps protect against the recurrence of certain cancers, as it destroys cancer stem cells.
Experts claim that the high levels of sulforaphane in broccoli are the "worst nightmare" of cancer. A new study also states that broccoli provides specific protection against liver cancer.
Note that broccoli retains its strong anti-cancer effect when consumed raw or lightly steamed.
Source: newsbeast.gr