Ingredients
- 3 medium zucchini cut into slices
- 2 tbsp olive oil
- 1 tbsp. salt
- 1 cup Tea crumbled toast
- 1/2 cup grated parmesan tea
- 1 tbsp. garlic powder
- 1 tbsp. oregano
Implementation
step 1
Preheat the oven to 230 degrees.
step 2
In a bowl, mix the zucchini with the olive oil and salt.
step 3
In another bowl, mix the parmesan with the toast, garlic powder and oregano.
step 4
Dip the zucchini in the parmesan mixture on both sides and place in a greased pan.
step 5
Garnish with the remaining parmesan mixture and bake in the preheated oven for 14-16 minutes.