Ingredients
- 3 ripe bananas
- 1/3 cup teaspoon melted butter
- 1/2 cup teaspoon sugar
- 1 egg, beaten
- 1 tbsp. vanilla extract
- 1 tbsp. baking soda
- Salt, to taste
- 1 1/2 cups teaspoon flour for all uses
- 1/2 cup Tea with chocolate tears
Implementation
step 1
Preheat the oven to 180 degrees.
step 2
Put the bananas in a bowl and mash until smooth.
step 3
Add the melted butter and mix until well combined.
step 4
Add the sugar, egg, vanilla, baking soda, salt and flour to the mixture and mix until smooth.
step 5
Add the chocolate pieces and pour the dough into a lightly oiled pan.
step 6
Garnish with extra chocolate tears and bake in the preheated oven for 50 minutes to an hour or until a toothpick comes out clean.