Ingredients
- 2 boneless salmon fillets
- 1 tbsp dried basil
- 1 sliced tomato
- 1 tbsp olive oil
- 2 tbsp grated parmesan
Implementation
step 1
Preheat the oven to 190 degrees.
step 2
Place a piece of foil in a baking tray.
step 3
Place the salmon fillets on the foil and sprinkle with the basil.
step 4
Add the tomato slices and sprinkle with olive oil.
step 5
Finally, garnish with parmesan.
step 6
Bake in the preheated oven for about 20 minutes.