Ingredients
- 1 tbsp butter
- 400 gr. condensed milk
- 30 gr. cocoa powder
- Truffle for garnish
Implementation
step 1
Melt the butter in a saucepan over low heat.
step 2
Add the condensed milk, cocoa powder and stir constantly until your mixture is smooth.
step 3
Place on parchment paper and then refrigerate for an hour.
step 4
Fold in the chocolate morsels, pass through the truffle and enjoy.
