Ingredients
- A ready baked tart dough
- 1 1/2 cups teaspoon powdered sugar
- 220 g cream cheese
- 450 gr. whipped cream
- 1 cup peanut butter tea
Implementation
step 1
In a bowl, mix the sugar with the peanut butter and cream cheese.
step 2
Add the whipped cream and mix until the cream is even.
step 3
Spread the tart dough in a hoop, pour the peanut butter mixture on top and spread evenly with a fork.
step 4
Place in the refrigerator and do not consume it until the cream is firm.