Ingredients
- 450 gr. pasta of your choice (preferably cut)
- 180 gr. Pesto Sauce
- 1 cup teaspoon of mashed tomatoes
- 1/4 cup teaspoon water from pasta
- 2 cup teaspoon grated mozzarella
- Fresh basil for garnish
Implementation
step 1
Preheat the oven to 200 degrees.
step 2
Boil the pasta according to the instructions on the package, strain it and keep 1/4 cup of their water.
step 3
Place the pasta while it is still hot in a large bowl and add the pesto and grated tomatoes and mix.
step 4
Spread half the pasta in a pan, sprinkle with half the cheese and repeat.
step 5
Bake for 20 minutes or until the cheese is melted.
step 6
Serve garnished with chopped basil.