Ingredients
- 1 cup tea strawberries
- 1 cup tea kiwi
- 1 1/2 cups of tea water
- Special molds for ice cream stick
Implementation
step 1
Cut kiwis and strawberries into thin slices.
step 2
Place the sliced fruit in each mold and fill the gaps with water.
step 3
Leave in the freezer for at least 6 hours.
step 4
Take it out of the molds and enjoy.